BAKED & BROILED

Latest baking recipes from facebook public groups posts.

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Eid Mubarak to all...
May you be blessed with joy, health and happiness.

Aish El Saraya...
It means bread of the royal palace. It's a Lebanese dish. Aish El-Saraya is made on special occasions.
Sweet sugar syrup is drizzled over the toasted bread and covered with thick cream on top. It is garnished with chopped pistachios and rose petals. It is served chilled.
http://suskitchenbysumitra.com/2017/06/…
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Are you a cheesecake fan? Well i am not, or i would rather say i was not until i had this absolutely creamy and delicious mango cheesecake. Balanced with the right amount of delicious mango puree, blended with the the hung curd and paneer(a cream cheese substitute) on top of an amazing salted buttery crust, balancing the sweetness from mangoes.

Here is the recipe for no bake eggless glutenfree mango cheesecake:

https://thebalconytales.wordpress.com/2017/06/…
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Harita Soni, Pallavi Srivastava and 14 others like this

Dhwani Mehtalove cheesecake

6 hours ago
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Orange Banana bread - I make a big batch on Sundays in different versions so that I don't worry about snacks all week long. Its also dairy free and gluten free so that my whole family can enjoy it. Recipe in comments. ... See MoreSee Less

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Vellyappam/Palappam
Being a true hard-core Malayalee that I am, how can I not have this on my blog!
I would be doing a pure injustice to myself 
Another 5 star buddy which has quite an ancient roots to be proud off. Cruising through home celebration’s, festivities, even finding its place among five star restaurants to even the basic of street food…This hero is quite happy being among the rich and the poor. Absolute no attitude is thrown around and has a very adjusting nature.
Appams usually were fermented using Toddy, which acted as a leavening agent. And not to mention the queue formed in the kitchen to get a sip of that Toddy!! Sigh…long gone are those days. With the leavening agent being yeast now. Even semi-tender coconut is used. Be it the lacy frilly goodness or the thick pancake shaped ones, each mighty to its own beauty and flavour. Appams were made on a rectangular shaped tava and a bulk could be cooked up in one go. Which was very convenient for celebrations. Even the palappam chattis were made of cast iron before the non-stick ones made their entry.
A Christian tradition is not complete without this humble friend. Be it a starter or a main meal, it makes its appearance everywhere. Every home has their own unique lil speciality in making them which usually gets passed on .…..varieties of Appams are endless, Pan fried, steamed, adding of an egg, etc. Today it’s my homely take on the Vellayapam/Palappam. As my grandma would call “a cheat meal” or “a bachelors recipe” It’s that easy peasy. Best served warm with a gorgeous Stew of any sorts, Fish moilee, black chickpeas(kala channa) curry. Another sweeter version is to serve the warm appam soaked with coconut milk and sugar. The taste is simply gonna give you a sixer. Try it out…
And for all the health freaks out there, its gluten free, oil free, fat free. Go dive into a new habit. Make Appams!!
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Harry Potter themed cake..The magic spell book , the sorting hat, Potter's uniform and creepy spiders.....Hope you like it 🙂 ... See MoreSee Less

Shilpa Chandran Arunvijay, Uma Ilango and 23 others like this

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Geeta GayatriOmg Super Love it!!

3 days ago   ·  1

1 Reply

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Nidhi GoyalBratati

3 days ago   ·  1
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Shruti ShrivastavaWhoa.. it's just super awesome!! How long did you take to make this. This is just great!

2 days ago   ·  2
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Dharna KadakiaWow so awesome and creative

2 days ago   ·  1
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Gayatri SrinivasanNeethi Iyer look here😅

2 days ago   ·  2

1 Reply

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Manju AbrahamSo talented.. awesome ..

2 days ago   ·  1
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Shubham RawatThanks everyone ❤️❤️

2 days ago
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Bratati BhaduriSo nice

2 days ago   ·  1
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Sheela SenthilWow too good 😍

2 days ago   ·  1
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Pallavi Kulkarni

2 days ago   ·  1
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Priyanka KulkarniTooooo good...awesome creativity👍😍😙

8 hours ago   ·  1
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Dhwani Mehtalovely

6 hours ago   ·  1
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Geeta Kanadenice

6 hours ago   ·  1
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Shubham RawatThank you everyone 😊

6 hours ago
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Lathiya ShanmugasundaramYou nailed it

4 hours ago
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Can't decide between a vanilla or chocolate cake? Here's Marble cake to your rescue. Moist, light, buttery, delicious and egg-free! Father's day special 🙂
Step wise pictorial- http://aromaticessence.co/2017/06/…
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Soumya Harikar, Divya Oberoi Marwaha and 23 others like this

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Dhwani Mehtawow!!! lovely share. love vanilla with chocolate.

1 week ago   ·  1

1 Reply

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Bhawna BhargavaAwesome combo

1 week ago   ·  1

1 Reply

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Rama Devi VishwanathamLovely plating dear!! 👌Delicious combo!!!

1 week ago   ·  1

1 Reply

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Soniya SalujaOh my my.. gorgeous cake!

1 week ago   ·  1

1 Reply

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Manasa NagendraraoAwesome...drooling 😋😍👌

1 week ago   ·  1

1 Reply

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Lathiya ShanmugasundaramThis combo can never go wrong.. looks awesome 😊

1 week ago   ·  1

1 Reply

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Niveditha Avni S PrabhuWow ! Lovely combo

1 week ago   ·  1

1 Reply

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Ruchi ShahAwesome share... looks so great

1 week ago   ·  1

1 Reply

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Shreya Ashish TiwariLooks so tempting 😍

7 days ago   ·  1

1 Reply

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Ann JacobYum😋

7 days ago   ·  1

1 Reply

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Ritu Taneja MehtaSo moist

7 days ago   ·  1

1 Reply

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Gloria JenniferLooks delish

7 days ago   ·  1

1 Reply

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Prasanna HedeAwesome!

7 days ago   ·  1

1 Reply

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Meena RamFreda this looks perfect

7 days ago   ·  1

1 Reply

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Moutushi MitraGorgeous

7 days ago   ·  1

1 Reply

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Soumya HarikarThank you for the recipe Freda, I tried it today and it turned out great!!

5 hours ago   ·  1

1 Reply

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*Two ingredients homemade Mango Duet Ice cream*
Summer time is mango ice cream time❤. My version of healthy (kind of) mango duet😍
1. Heavy whip
2. Ripe Kesar mango (or whatever mango you like)
- Whip the heavy cream for 5 min (or until it becomes thicker (like a cream you put on top of a cake)
- Take the ripe mangoes pulp and purée it.
- Fold the cream with the pulp
- Add some chunks of mangoes
Optional: add 1 TSP vanilla extract, add additional sugar (if mangoes not sweet enough for your taste)
- Put it in a airtight container in a freezer for 4 hrs and tadaaa... homemade ice cream is ready to serve ❤
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Dhwani Mehta, Karim N Amynah Kassam and 23 others like this

Mulkala SwapnaMeasurement of wiping cream n mango plz ?

8 hours ago

1 Reply

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Dhwani Mehtawow

6 hours ago
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Kamini MahajanWhen can we come 😋

3 hours ago
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Quick Morning Breakfast . You can use Bread or Palm size Phulka .
Cooking time - Less than 10 minutes . Kids are going to like the new taste of Spread on the toast .My Kids faces brightens when I serve with their favorite Veggie .
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Had get together at home with drinks . Prepared sangria, nachos with dip, mexican salad with avacado and greek yogurt dressing, garlic bread, gobi 65 and brocolli and cheeze cutlets with Deepa Kheskani ... See MoreSee Less

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Eid Mubarak dear friendzzz
Chocolate cup cake topped with vanilla cream

Midnight baking was my M♡♡D ♡F THE D♡Y!!!
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Sabita Garcha, Sukaina Rehmtulla and 23 others like this

Nabia TariqSame to u dear. Cup cakes look really nice

7 hours ago   ·  1

1 Reply

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Shweta Jayant SengarSo beautiful 😍😍😍😍

6 hours ago   ·  1

1 Reply

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Kshitij SinhaDelicioso

6 hours ago
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AlhamdolillAH my eid cake is done my cal faimly ko bohat eid mubarak ho 😍😍😍😍😍😍😍pappu Pappu Gupta Vinod Bhardwaj Shweta Jayant Sengar dear kasa bnaa cake because itni germi or ifatri k baad to bilkul himmat khatam. ho jaati hy but bacha party k mama kal eid hy cake to bnayii to mama.bacho ko kasy naa bol sakti hy ku k eid to bacho ki he hotti hy ... See MoreSee Less

Nii Aylin Kash, Shaherunnisha Chauhan Sindhi and 23 others like this

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Pappu GuptaFirst

7 hours ago
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Pappu GuptaWow😍😍looks awesome 👌bole toh totally qayamat 😍😍 Bahut hi sundar 😍

7 hours ago
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Pappu GuptaEid mubarak ho Samreen jee aapko🎉🎊👏🎈🎇🎆

7 hours ago
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Samreen Memonthanku for liking bohat shukran 😍😍😍😍

7 hours ago
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Rahul Khatrieid mubarak ..

7 hours ago
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Priya Vora VyasMasha Allah !Subhan Allah ! Eid Mubarak 🙂

7 hours ago
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Divya Dheeraj VigSo beautifully done 😊😊

7 hours ago
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Divya Dheeraj Vig

7 hours ago
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Divya Dheeraj VigEid Mubarak

7 hours ago
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Samreen Memonthanku dear

7 hours ago   ·  1
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Babita JangidEid mubarak 🤗🤗 Lovely cake❤❤

7 hours ago
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Kirti Keswani SinghEid mubarak lovely cake

7 hours ago
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Geeta KanadeEid Mubarak !! beautiful

7 hours ago
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Shweta Jayant SengarGajab gajab 😍😍😍😍awesome yaar kya mast dikh rahe hai .......EID MUBARAK MERI CHAND 😘😘😘😘

7 hours ago
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Suhani SantoshEid Mubarak

7 hours ago
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Madhuri RaviSuperb....

7 hours ago
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Saima SiddiquiEid mubarak Samreen... And the cakes look fantabulous! I wish i could also eat a piece of each of these cakes 😍 😍

7 hours ago
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Samreen Memonthanku v v v much my cal.faimly😍😍😍😍

6 hours ago
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Samreen MemonShweta Jayant Sengar meri chanda thanku v.much 😍😍😍😍

6 hours ago

3 Replies

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Samreen MemonSaima Siddiqui deqr aa jayi eid pay apko khilaty hy 😍😍😍😍

6 hours ago

1 Reply

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Pinky PalCake ekdm mast h 😍😍😍 n Eid Mubarak di 😇😇😇

6 hours ago
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Stuti KrishnEid Mubarak samreen jaan!😃

6 hours ago
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Komal WaghelaSuperb 😍

6 hours ago
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Komal WaghelaEid mubarak dear 😍🤗😘

6 hours ago
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Lipika Khurana MehraLovely n eid mubarak

6 hours ago
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sunday spl dominos style cheese garlic bread😍 ... See MoreSee Less

Hetal Jani, Namrata Ganeriwal Agarwal and 23 others like this

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Varuna SinghalGood job 👍

9 hours ago

1 Reply

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Ritu BhatiaYummy

9 hours ago   ·  1

1 Reply

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Ritika AkhouriWoowww recipe plz ❤️😘👌🏻👌🏻

9 hours ago   ·  1

1 Reply

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Pappu GuptaWow 😍😍

9 hours ago
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Vishal Patelwoowww woooww

8 hours ago
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Namrata Ganeriwal AgarwalParcel karo

5 hours ago
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Fresh out of the oven.. Apple cinnamon rose. Smell around the house is heavenly! Baked by two young chefs ( my 11 year old daughter and her friend) ... See MoreSee Less

Vismita Lipte, Geeta Kanade and 23 others like this

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Pinky PalFirst

10 hours ago
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Pinky PalTempting 😍😍😍😍

10 hours ago   ·  1
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Rasika MotghareYummy. ... m drooling..

10 hours ago   ·  1
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Swagata MondalGod bless gunai mouth watering

10 hours ago   ·  1
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Shweta Jayant SengarBeautiful 😍 😍

4 hours ago
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Geeta Kanadelovely

4 hours ago
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Hi aaj mene dinner me corn potato kutless Banai hai ushke liye 1 katori corn boil kiye huye corn ko miksi me mota mota pisna he boil potato mes karna he corn mikas kre 3 chamchi besan 2 chamchi korn flour 3 chamchi maida 8 se 10 pate mint barik kata huva namak lal miachi pawdar garam mashala leman jus hra dhaniya capsicum onion kati hui hri mirchi in shab ko mikas kar le aap jo sep dena chahe thodi der ke liye fridge Mein Rakh de taki set ho jay jab aap ko FRI karna ho tab aap bahar nika le☺☺👌 khane mein bahut Acche Lagte Hain aere ha 2 se 3 bread slice pani me gila kre ushko bhi mikas karna he ok kali mirch pawdar megi mashala aed karna he ... See MoreSee Less

Chaahat Thawrani, Urmila S. Siddharth and 23 others like this

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Pinki SahuYummy

12 hours ago
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Sangeeta Rajendra PatilTemting

12 hours ago
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Deepa Anand BalasubramaniamBahut achhi lag rahi hai auntyji👌🏼👌🏼

12 hours ago
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Sonu PanchalMam bhukh lag gai

11 hours ago
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Hetal PatelYummy...!

10 hours ago
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Anita KapoorSuper

10 hours ago
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Preeti Banerjeeyummy

9 hours ago
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Vinita BhartiyaYummy

8 hours ago
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Krittika IyerYummmyy

8 hours ago
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Harwinder KaurBhut hi acha lag raha hai.. khane mein usse bhi tasty honge👌🏼

7 hours ago
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Amarjeet SidanaYummy

5 hours ago
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Travelling to India tonite😀😀
Made my special spongy Vanilla cake to carry home for my family.
Waiting to see my family, the monsoon and greenery of my motherland😊😊
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Bhagya Shree, Pamela Mayal Bedi and 23 others like this

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Juhi Raghav KhankaLooks so delicious and spongy 👌

15 hours ago   ·  1

1 Reply

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Rupali ChavanHey Rupa u In india... Gv me ur no i will call u.. V can meet... Hope u remember me

15 hours ago   ·  1

1 Reply

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Neeru BhargavaYummy 😋😋

15 hours ago   ·  1

1 Reply

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Kavita Ajit VashisthLovely...plz post receipe wen u get time

15 hours ago   ·  1

7 Replies

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Gayatri KulkarniLovely 😍😍👌👌

14 hours ago   ·  1

1 Reply

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Sumeet NagraYummmmmm

14 hours ago   ·  1

1 Reply

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Supriya Nikhil DeokuleYummy

14 hours ago   ·  1

1 Reply

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MickeeWow👌 share receipe plz

14 hours ago   ·  1

2 Replies

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Jagjit Kaur NihalaniRecipe please

14 hours ago   ·  1

2 Replies

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Suganthy Senthilnathanwelcome to India

14 hours ago   ·  1

1 Reply

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Ruchiajay Mahantlooks perfect. best of journey

13 hours ago   ·  1

1 Reply

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Reena KatrelaRcp

13 hours ago
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Prasanti Patnaiklooks so delicious

13 hours ago   ·  1

1 Reply

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Vandana TelangAwesome

13 hours ago   ·  1

1 Reply

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Chhaya ShuklaPerfect rcp plz.

13 hours ago   ·  1

1 Reply

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Dilraj Kaur Chhabda

13 hours ago
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Samaira Kewlani😍😍

13 hours ago   ·  1

1 Reply

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Kushala JeerWelcome to mother land 💐

12 hours ago   ·  1

1 Reply

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Suchismita Jena ChoudhuryWow plz share ur recipe

12 hours ago   ·  1

1 Reply

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Shamim RafiAwesome looking

11 hours ago   ·  1

1 Reply

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Neetu Vikas NirmalWow pls share recipe

10 hours ago   ·  1

1 Reply

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Bhupinder KharbandaWelcome g😊

10 hours ago   ·  1
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Roshni JhunjhunwalaNice

10 hours ago   ·  1

1 Reply

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Ruhi GoelPerrrrfect

10 hours ago   ·  1

1 Reply

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Vanita AminSafe journey dear. Yummy cake. Enjoy the reunion with your family. God bless 😊

10 hours ago   ·  1

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#StoryatCAL

-------"So Didi", Her Chuckles showed how excited she was.

"It's a boy, or A girl"?

A tear Rolled down her cheeks as she Clutched the ultrasound report

"Abortion" She replied in a chocked Voice.------

------#Girl_Child-----

Breakfast is

#Bread_And_Sunny_Side_up
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Saima Shahbaz, Bineet Sethi and 23 others like this

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Priyanka Bhanot GuptaMujhe b mujhe b

16 hours ago

10 Replies

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Lyla Azizi pray a day comes when a girl_child is celebrated

16 hours ago   ·  6

1 Reply

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Gupta DeepikaM bhi ayi

16 hours ago   ·  1

2 Replies

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Neha Ashish SinghalThat's going to happen soon.... Girls r d best

16 hours ago   ·  3

1 Reply

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Payal Dutta:((....:))

15 hours ago   ·  1
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Astha SharmaI'm a proud mother of 2 girls n thankful to God for a lovely family 😊

15 hours ago   ·  3

1 Reply

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Astha Sharma

15 hours ago   ·  16

3 Replies

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Alpa Atul

15 hours ago

1 Reply

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Stuti KrishnAgle janam mohe bitya hi kijo😃

15 hours ago   ·  2

2 Replies

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Harjeet Kaur BangaA heart touching post...And I believe girls are the best...Blessed are those who have daughters...

15 hours ago   ·  2

3 Replies

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Ravinder KaurAh..i wished to have a girl child...but wasnt so blessed i guess...have two sons..but m surely going to teach them to be grt partners to my wud be daughters...

15 hours ago   ·  6

1 Reply

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Simmi SomanAm blessed to be a mother of a gal child 😍

15 hours ago   ·  1

2 Replies

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Samiksha Mishra WadhwaAfter having my first born a boy i was pregnant for a second time n me n my jethani literally held the ultrasound specialist hostage "doctor please tell what is it ?" She said it was illegal ..i told her i already had a son n wanted a girl desperately..she relented n said with a smile " its what you want " ..me n my sister in law hugged each other ...she is 15 now n mind you when for a reason she is away from home our house looks empty n quiet 😘😘😘 she has her papa literally wrapped around her little finger ....infact i started holding kanjak after i was blessed with her as i had prayed for her ... i dont understand how can someone not want a baby girl 😍😍😍

15 hours ago   ·  12

1 Reply

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Minni AroraI am unlucky in that case ..i hv two big monsters...boys..

15 hours ago   ·  1

8 Replies

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Harpreet SachdevaI am a proud father of 2 girls....

15 hours ago   ·  4

1 Reply

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Rita MakkarHeart touching msg👌👌 Soul touching BF👌👌

15 hours ago

1 Reply

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Kajal SharmaDaughters r blessings indeed!❤ I do wish a world where the birth of daughters is celebrated.

14 hours ago   ·  1

1 Reply

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Saumya Prakash ReddyI m a blessed mother of one princess n now praying to get one more princess,,can't wait to see her face

14 hours ago   ·  2

1 Reply

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Saroja ChukkalaDaughters are true blessing 😇😇 they care so much for their parents.. I pity the ppl who still don't understand this 😞😞

14 hours ago   ·  2

2 Replies

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Sushmita GhoshProud to be a daughter Navee....nyways ur presentation was just awesome😍😘

14 hours ago

5 Replies

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Riya BehalMadir mai devio ko pujtey hai... Or wahin hospital mai unka Abortion krwate h Ajeb h 😕 Domestic violence 😑 child infanticide 😤 dowry 😣 BTW plate though 😍👌👌

14 hours ago   ·  1

2 Replies

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Lalitha JairamNo sad stuff, please!

14 hours ago

1 Reply

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Dolly Gehi-KarmaniSahi post hai bhai👌

14 hours ago

1 Reply

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Prerna MehraNot so lucky...I am a mother of one little monster.... Life is good but somehow I feel my life is incomplete 🙂

14 hours ago

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Long weekend..... baithe baithe kya kare karna hai kuch kaam...lo aaj bana diya

***CHUTNEY BOMBS***

courtesy : Shilpi Agarwal

For stuffing
*************

1 cup chopped coriander
1/2 cup desiccated coconut
2 to 3 green chillies
Salt to taste
1 tsp lemon
1/2 tsp jeera
Pinch of heeng

Put all the ingredients in to mixer. Don't add water in it. If required just add a spoon of it.

Dry chutney is ready for stuffing

Outer cover
*************

5 to 6 boiled and mashed potatoes
100 gms paneer crumbled
1 cup soaked poha for half an hour
Salt to taste
1 tsp jeera
1/4 tsp amchur
1/4 tsp garam masala
1/4 tsp red chilli powder
Finely chopped coriander
1/2 cup bread crumbs
1 tsp cornflour (optional )

Mix all the ingredients. Make a soft dough.

Method
********

Pinch a ball size dough. Flatten it like a tikki. Place 1 tsp dry chutney in centre. Seal it from all the sides.

Deep fry or shallow fry ...

TADA.......CHUTNEY BOMBS ARE READY!!!
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Deepti Wagh Kachhawa, Ashoka Acharya and 23 others like this

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Shweta Jayant SengarKya bana diya baithe baithe .....😍😍😍😍it's looks superb drooling

2 days ago

2 Replies

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Pappu GuptaWow 😍😍looks amazing 👌

2 days ago

2 Replies

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Nidhi Aggarwalabsolute yummm n favorite😊😊 my mommy just loves them

2 days ago

2 Replies

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Anita KapoorUr bombs looks delicious👍👍 vidisha ☺

2 days ago

1 Reply

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Poonam BehlWoww

2 days ago

1 Reply

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Rupa SunilWow...these luk sooo tempting

2 days ago

1 Reply

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MickeeAwesum 👌 can u plz share receipe

2 days ago   ·  1

2 Replies

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Dipti ParikhRecipe PLS it is urgent

2 days ago   ·  1

2 Replies

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Jaya DharRecipe pl

2 days ago   ·  1

2 Replies

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Krittika IyerSoooooooo yummmmmmmm

2 days ago   ·  1

1 Reply

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Veena Ghadi-PatilWow...superb

1 day ago   ·  1

1 Reply

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Prasanna HedeWow..something new!

1 day ago

1 Reply

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Shivani SharmaLooking very tasty

1 day ago

1 Reply

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Seema Brijesh MishraLooking delicious

1 day ago

3 Replies

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Puneeti BhomiaYummmm

1 day ago   ·  1

1 Reply

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Nidhi GoelYum

1 day ago   ·  1

1 Reply

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Khushboo SrivastavaFantastic

1 day ago   ·  1

1 Reply

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Alpaa Soni VikamWow...!! Awesome😍😍

1 day ago   ·  1

1 Reply

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Panna PatelVidisha its look yumyyyyy😚😚😚

1 day ago   ·  1

1 Reply

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Jyoti MajithiaSoo yumm

1 day ago   ·  1

1 Reply

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Alka GuptaGood ones

1 day ago   ·  1

1 Reply

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Rita Naik GorakshaWow! Yummy

1 day ago   ·  1

1 Reply

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Neha ViholYummy

1 day ago   ·  1

1 Reply

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Daxa PabariLoving it x

1 day ago   ·  1

1 Reply

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Pallavi FatehchandaniWow...love it

1 day ago   ·  1

1 Reply

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#NoEgg #NoButter #NoCurd #NoCondenseMilk🍰🍶🍰...
#Eggless Hot Milk Cake🍰...(Baked in kadai)
Very soft & fluffy😊
Lovely texture.... Taste delicious😊
Recipe :-
Ingrediants:- Maida(125grms), Milk- 150lt( approx 1cup), Oil- 4tbsp, Powder sugar- 125grms(approx 1/2cup), Baking powder- 1/2tsp, Baking soda- half of 1/4th tsp, 2tsp vinegar , 1tsp vanilla essence and pinch of salt.
Process:- Sieve all dry ingrediants in a bowl.
Take a sauce pan, heat a milk in a pan (not boil).
Now switch off the flame, add oil and vanilla essence. Mix it and add this mixture in a dry ingrediants. Lastly add vinegar and make smooth creamy mixture.
Take a kadai and set a reck at kadai, preheat for 5mins at medium flame. Grease the aluminium baking dish with oil n maida. Pour the batter in it. Now set the baking dish at kadai and cover with lid. Bake for 25-30mins at low flame.Check after 25mins with toothpick, it should come clean. If its not come clean, than bake for more mins. Cool the cake nicely and cut with sharp knife. Enjoy this delicious soft milky hot cake with your family😊😊
Note:-
Increase or decrease powder sugar as per your taste
Check the consistency of batter
U can use butter (35grms) instead of oil.
U can bake this cake in pressure cooker ,microwave(convection) or otg.
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Anindya Sharma Pare, Pooja Gupta and 23 others like this

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Vandana TelangWow!

3 days ago   ·  1

1 Reply

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Laxmi BuryeCan you please post the recipe for this it looks awesome

3 days ago   ·  2

2 Replies

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Ambika ChandraRecipe pls

3 days ago   ·  1
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Sonali BishtLooks lovely. Would love to try it

3 days ago   ·  1

1 Reply

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Ayushi AwasthiRecipe pls

3 days ago   ·  1
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Ayesha SabahRecipe

3 days ago   ·  1
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Amrita AgarwalWow

3 days ago   ·  1

1 Reply

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Ayena Makkar GirdharIngredients please and time for baking??

3 days ago   ·  1

1 Reply

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Nishu Jainlooks tempting.. rcp plz

3 days ago   ·  1

2 Replies

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Smriti BhandariRecipe pls

3 days ago   ·  1
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Payal ShahRecipe pls

3 days ago   ·  1
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Sowbhagya LaxmiWow....u madE cake so easy........ Recipe pls

3 days ago   ·  1

1 Reply

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Ankita Ruchir SrivastavaRp

3 days ago   ·  1
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Shweta GuptaAwesome recipe pls

3 days ago   ·  1

2 Replies

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Vaishali ManiarRecipe please.. Looks really soft..

3 days ago   ·  2

1 Reply

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Deepa GaurRecipe please

3 days ago   ·  1
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Bhavya VidhaniWow

3 days ago   ·  1

1 Reply

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Seema SinghYummy

3 days ago   ·  1

1 Reply

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Bhavya VidhaniDo share d receipe

3 days ago   ·  1
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Vimisha JoshiReceipe plz

3 days ago   ·  1
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Kanika PandeyWowww ..plz share ur recipe

3 days ago   ·  1
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Ayushi JainRecipe pls

3 days ago   ·  1
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Preeti Bhavika BhonejaWowww recipe plzzz 👌👌👌👌👌

3 days ago   ·  1
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Nazia AftabRecipe plz

3 days ago   ·  1
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Avani ShahSuper

3 days ago   ·  1

1 Reply

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CHICKEN CUTLETS

Eidd special ...Happy Eidd to our Muslim friends here.Enjoy with family & friends!!
Minced chicken 250gm,onion chpd 2,green chilly paste one tsp,vinegar 1tsp,1egg breadcrumbs one cup, tomato ketchup 3tsp, chilly sauce 2tsp, potato boiled and mashed one cup, coriander leaves chpd half cup,salt,oil,pepper half tsp, gingergarlic paste 2tsp, garam masala pow half tsp.
Boil minced chicken and mix well with mashed potatoes.Add 1egg,rest of all masala except breadcrumbs and oil.Add a tsp Cornflour if you think mixture is loose.
We have to form balls out of it.Add breadcrumbs if needed.Check salt and chilly as per ur taste and add if needed.
Make rolls/balls any shape u desire.
Roll each cutlet on dry maida first then dip in a slurry made of water+Cornflour and roll into breadcrumbs.Keep in fridge two hrs
Fry in deep Pan in hot oil.
Yummy Chicken Cutlets are ready!!!!
My cutlets are just ready not fried in pic below.
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Quick&Easy Bread Kunafa: ... See MoreSee Less

Samira Hassan Ali, Najida Afsal and 23 others like this

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Hussi HussRecip pls

21 hours ago   ·  1
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Rasharash RashKunafa ...one of my favorite

19 hours ago
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Rasharash Rash

19 hours ago
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Rasharash Rash

19 hours ago
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MY EID DINE (AN OLD PIC)

1. Special Mutton Biryani http://sanaasrecipes.com/recipe-categories/…

2. Garlic Chicken Macaroni http://sanaasrecipes.com/recipe-categories/…

3. Chicken Fried Rice http://sanaasrecipes.com/recipe-categories/…

4. Chilli Mutton http://sanaasrecipes.com/recipe-categories/…

5. Gulab Jamun http://sanaasrecipes.com/recipe-categories/…

6. Rasmalai http://sanaasrecipes.com/recipe-categories/…

7. Mini Strawberry and Chocolate Party Cake http://sanaasrecipes.com/recipe-categories/…

8. Dulce De Leche - Hazel nut Cheesecake http://sanaasrecipes.com/recipe-categories/…
9.. Banoffee Pie http://sanaasrecipes.com/recipe-categories/…

10. Kisses Cheesecake (recipe to be added)
11. Almond Cheesecake (recipe to be added)
12. Chocolate - Strawberry Cheesecake (recipe to be added)
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Shazmina Marikkar Fazmil, Shazia Tabassum and 23 others like this

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Ummu Ali

3 days ago
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Anuja Singh

3 days ago
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Arshi Sameer

3 days ago
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Fathima Sabrina

3 days ago
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Noor FathimaVery beautifully arranged mashallah

3 days ago   ·  1
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Nadia SohailWow 2 good

3 days ago
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Shama NishathMasha Allah

2 days ago   ·  1
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Janani SaraUr recipies r awesome..ur family must be blessed..👍👌

2 days ago
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Nishi Niaz

2 days ago
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Naseera Ismail😍😍😍😍😋😋😋😋

2 days ago
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K Jehan MooradunAwesome. ..embarrassing choice😉😊

2 days ago
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Fathima SanaWooow👌👌

2 days ago
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Salma TabassumMashallah

2 days ago
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Shakir Ullah

2 days ago
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Shakir UllahMashaAllah

2 days ago
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Hajira NizamudeenMashaAllah TabarakAllah Professional arrangement Awesome

2 days ago
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Ummati FarhaNice arrangements...

2 days ago
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Nadiya WasimLovely spread 👌👌

2 days ago
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Haseena Sharafwowwww wt a presntation👍👍👍 hats off sis👏👏👏

2 days ago
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Sydeth Noofa HasirMashaa Allah

2 days ago
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Sadie HamidBeautiful

2 days ago
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Mishna RussellBbbbbb

2 days ago
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Shameema ShamiMashaAllah... ✌✌

1 day ago
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Sanaa HamzakuttyThank you all 🙂

1 day ago
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Vasantha PriyaDelicious spread.. 😋 😋

1 day ago
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EID SPECIAL

NO BAKE MANGO CHEESECAKE MINIATURES
Try out these cute little mango cheesecake for Eid… they are easy to prepare and rich in taste
Recipe added in comments
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Sumaiya Fathima, Haya Aysha and 23 others like this

Amreen ReenWould love to prepare this for eid, here we don't have mangoes yet Any alternative of mangoes Sana? Means any other fruits?

3 days ago   ·  1

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Yummy Matar paneer, enjoy it with rice, roti or any flatbread! ... See MoreSee Less

Leeshu Coelho, Shaheena Nishad and 19 others like this

Fouzia FakhrudeenAnyone veg biryani resipi pl

2 days ago
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Shakir UllahMmm yummy

2 days ago
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Eid Special
Shahi Darbar ke Shahi Tukde ,
Yummy dessert made with bread and milk
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Zoya ShaikhDo share recipe as per convenience

4 days ago
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Fara FathimaRcp please

4 days ago
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Farak RasheedRemove the crust and chop it into small pieces. Heat ghee in a pan, add in cashews and fry till golden.Add in kishmish and fry. Remove it and set aside. Now add in chopped bread in the ghee and fry till golden brown. Now add in milk and mix well. Keep cooking till it thickens. Add in sugar and mix well. Keep cooking till it starts to leave the sides.

4 days ago   ·  1
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Farak RasheedN ya do add cardamom powder also as I forgt to mention above.

4 days ago   ·  1
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Zoya ShaikhSimple and yummy thanks for sharing

3 days ago
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Looking for an interesting yet easy dessert for your Eid party? Cassatta Ice Cream Cake, so easy to make as 1-2-3... ... See MoreSee Less

Asha Rao, Gayathri Kuppusamy and 23 others like this

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Natchi HarithSooooooooper.....

4 days ago
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Farak Rasheedrecipe plz

4 days ago
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Dinah AdamLooks yumm

4 days ago
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Shazoon FarookRecipe pls

4 days ago
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Shama NishathF

4 days ago
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Haseena Sharafrcp

4 days ago
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Rafeeda ARSorry for the delay... the recipe is here: www.thebigsweettooth.com/2017/06/cassata-ice-cream-cake.html

4 days ago   ·  3
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Jasira JasiraRcp plz

4 days ago   ·  1

1 Reply

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Varsha Ugaleohhh my fev

4 days ago
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Zerin Bobby HussainI am making this!!!

4 days ago
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Uma NardasSo so yummy

4 days ago
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Rafeeda ARThank you so much all! 😊

3 days ago
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Sana JavedRecipie plz

3 days ago

1 Reply

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Shabana SaitYummy

3 days ago
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Azmaa AzminaaSuper...👌

2 days ago
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Wolf Frakovan shared How To Cook Guide's photo to the group: Authentic Indian Food Recipes. ... See MoreSee Less

tow to Make The Best Chicken Ever Ingredients : 4 boneless, skinless chicken breats 1 packet ranch dressing mix ¾ Cups Panko bread crumbs ¾ Cups Parmesan cheese ½ Cups Melted smart balance spread ...

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<3 <3 PUMPKIN TOFFEE CHEESECAKE <3 <3 1 3/4 cups (about 14 to 16) shortbread cookies, crushed 1 tablespoon butter or margarine, melted Full recipe : www.200recipes.com/2016/09/pumpkin-toffee-c...

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Laura Laurita shared Delicious recipes's photo to the group: Authentic Indian Food Recipes.

THIS IS SOOOOO GOOD <3 <3
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<3 Soft Frosted Sugar Cookies Yummy <3 ingredients for the cookies 5½ cups all-purpose flour 5½ tsp. baking powder ¾ tsp. salt 1½ cups (4 sticks) butter at room temperature 1½ cups sugar 4 larg...

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Laura Laurita shared Delicious recipes's photo to the group: Authentic Indian Food Recipes.

THIS IS SOOOOO GOOD <3 <3
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<3 Pineapple Meatballs Yummy <3 what you’ll need 3 lbs lean ground beef 3 large eggs 1⁄2 cup fine dry breadcrumb 1 teaspoon salt 1⁄4 teaspoon freshly ground black pepper 1 1⁄2 teaspoons wor...

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Laura Laurita shared Delicious recipes's photo to the group: Authentic Indian Food Recipes.

Wow sounds yummy <3 <3
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<3 Slow Cooker Meat Loaf Yummy <3 If you are not FOLLOWING ME already -- WHY NOT??!! lol ingredients 1 1/4 c breadcrumbs 1lb ground beef 1 1/3c grated onion 1t Italian seasoning 3/4t salt Get the ...

Melissa WhiteThat's not Indian

3 weeks ago
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Famous Coconut-Pineapple Cake Ingredients : 1 (15 1/4-ounce) can crushed pineapple in juice, undrained 1 1/2 cups butter or margarine, softened 3 cups sugar 5 large eggs 1/2 cup lemon-lime soft drink*...

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fruit trifle 2 slice sponge cake 1/2 cup chilled vanilla custard 2 tbsp whipped cream 3 tbsp chopped tinned mix fruits 1 tbsp mix fruit jam sugar syrup for soaking ek short glass le. syrup se soak k...

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Fried Mushrooms Ingredients : 10 ounces fresh white mushrooms, wiped clean 1 cup flour 1/2 cup cornstarch 3/4 teaspoon baking powder 1/4 teaspoon salt Please say something when you see the recipe! Sa...

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Anurada AnnuI want pulihora

4 weeks ago
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No Bake Peanut Butter Oatmeal Cookies Ingredients : 1 stick of butter 2 cups of sugar 3 tablespoons of cocoa powder 1/2 cup milk 1/2 cup peanut butter Please say something when you see the recipe! Sa...

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Dinner tonight.
Chicken in Barbeque Sauce with fresh salad and Bread.
Marinate 3 full chicken legs in 1 tbsp barbeque sauce, 1 tbsp tomato ketchup, 1 tsp worchestshire sauce, 2 tsp lemon juice, 1 tbsp oil, 1 tbsp honey and salt to taste. Marinate for 4-5 hrs in the fridge. Place chicken and marinade in a baking dish, garnish with 2-3 sprigs of Rosemary and bake uncovered at 160 degrees for 35-40 minutes.
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Raj Lekh, Pam Maclure and 23 others like this

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Jean CoyneYummy

8 hours ago
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Esther RallanSuper super yummy....love it..

8 hours ago
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Maria WhelpdaleLooks amazing..

8 hours ago
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Dawna JewleeanaYummy.... wow ..this is so appetising.

7 hours ago
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Merlyn NandhiniAmazing... mouth watering😯 definitely gonna try.

7 hours ago
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Arnold SnellekszWill try it out

7 hours ago
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Judith TordoirAhhhh this is what I do here too, Meg!!! Good old rustic food!!! We had hot wings and drumsticks with a salad for our dinner here!! 🤗😘🌷

7 hours ago
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Beef Pan Rolls

For filling - Place 1/2 kg beef mince in a pan, add 3 onions finely cut, add 1 tbsp ginger garlic paste, 5 finely chopped green chilies, 1 diced tomato, handful of chopped fresh coriander leaves, 2 small cinnamon sticks, 5 cloves, 1/2 tsp turmeric powder, 1/2 tsp pepper powder and 1/2 tsp chilli powder. Add salt to taste. Cook on slow fire in 1 cup of water stirring occasionally. When mince is about to dry add a heaped tbsp oil and half tsp vinegar and fry till dry.

For crepes -
Ingredients: Refined flour 1 cup flour (maida) salt to taste, 1 egg, water about 2n 1/2 cups. Batter should not be too thin or thick.

1. mix all dry ingredients together in a bowl.
2. beat egg and pour it into the flour. add water into the flour mix gradually to prevent lumps from forming. leave it to stand for 15 minutes.
3. grease and heat 6'' pan 'lightly with ghee., pour 2 tbsp batter into it, tilting to coat the base thinly. cook covered for a minute. Remove and repeat till all batter is used up.

Pan rolls - place a crepe in a plate and put a lil mix in the center horizontally. Then fold the left and right end inside and roll the crepe. keep aside a lil batter and with fingers apply batter at the opening end of the panroll to seal it. apply a lil on the panroll and roll it on sooji or breadcrumbs. shallow fry or deep fry.
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Villy Divecha, Rajeeb Mukherjee and 23 others like this

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Lynne HadleyYum. 🙂

2 days ago
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Fay KellyVersion of my childhood panthrass - very tasty

2 days ago

1 Reply

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Muriel NathanI make this too Maureen the same way - a little hint ,I also use some chopped mint leaves to the mince for more flavor.

2 days ago
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Darryl BaldreyLovely maureen tooooooo good

2 days ago
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Evyon JamesYummy

2 days ago
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Maureen OliveiraThank you Lynne.

2 days ago
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Maureen OliveiraThank you Fay . Yes me too loved these as a kid.

2 days ago
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Supriya Sircar Dasguptasuperb

2 days ago
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Maureen OliveiraThank you Supriya.

2 days ago
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Maureen OliveiraThank you Evyon.

2 days ago
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Maureen OliveiraThank you Muriel for the tip.

2 days ago
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Maureen OliveiraThank you very much Darryl.

2 days ago
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Jean CoyneMaureen darling you keep making us feel hungry . Please post some of your dishes. Yummy sweety.

2 days ago
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Jean Coyne

2 days ago
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Francine HtooThanks for sharing; very good to serve the guest when they come visit but you need to be prepared .

2 days ago
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Joy RaoYum

2 days ago
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Christine MirandaNice

2 days ago
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Maureen OliveiraHaha Jean your most welcome n thank you.

2 days ago
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Maureen OliveiraYes Francine you can prepare the mince n freeze it. On the spot make your crepes.

2 days ago   ·  1
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Jakki GrahameMaureen sweetheart, how about sending me some ? Looks so mouth watering and it's my son and grandson's favourite !!!!

2 days ago   ·  2
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Maureen OliveiraWish I could Jakki. Thank you so much. Yes it's everyone's favourite.

2 days ago   ·  1
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Valerie Hay-ConstantinoThanks for sharing. Yum

2 days ago
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Gordon LloydDrink 10 + burger 5 + chips 2 = 17

2 days ago
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Charlie JahansYum yum yum

2 days ago
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Denise WadsworthMy brother loved these haven't made them in years might be time to have a go once again :0)

2 days ago
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Cupcakes an all tea time favourite.
250gms self raising flour, 250 gms unsalted butter, 250 gms castor sugar, 5 eggs 1/2 tsp vanilla essence.
In a bowl beat butter n sugar till light n fluffy.In a separate bowl beat egg until it becomes double in volume. Add essence n whisk the butter sugar n eggs together. Fold in flour gradually till all is used. Add 3 tbsps milk or more if needed.
Place cupcake moulds/liners into cupcake tray n put in a soup spoon full in each mould. You should get about 24 cupcakes.
Heat oven at 180 degrees Celsius n bake for 30 minutes.
Cool on a wire rack n serve.
A few changes have been made from the last time I posted.
Made these cupcakes for my lil grandson who is celebrating his bday in school tomorrow.
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Lillian RobertsLooks delicious 😋

5 days ago
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Maureen OliveiraThank you Lillian.

5 days ago
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Rosy RegoDelicious

5 days ago
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Maureen OliveiraThank you Rosy.

5 days ago
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Rosy RegoLove yr receipes Maureen

5 days ago
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Maureen OliveiraThank you so much Rosy.

5 days ago
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Christine MirandaNice.

5 days ago
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Maureen OliveiraThank you Christine.

5 days ago
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Francine HtooThanks for sharing

5 days ago
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Maureen OliveiraYour welcome Francine.

5 days ago
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Audrey NambiarLucky lil Birthday boy to have grand mother baking yummlicious cup cakes. Stay blessed abundantly.

5 days ago
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Maureen OliveiraThank you Audrey.

5 days ago
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Loretta MckenzieThank you for your beautiful recipes.

5 days ago
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Elizabeth PereiraThanks Maureen for sharing 👍👍🤗🤗

5 days ago
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Maureen OliveiraYour most welcome Loretta.

5 days ago
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Maureen OliveiraYour most welcome Elizabeth.

5 days ago   ·  1
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Ninoshka Cheryl Ann D'melloOmg how I miss eating these yummmm. They r so light n tasty

5 days ago
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Maureen Oliveira

5 days ago
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Darryl BaldreyLovely maureen i still remember these muffins as a kid it cost 5paise in the early 70s i used to even lick the wrapper clean

5 days ago
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Maureen OliveiraThank you Darryl. Yes I remember too.

5 days ago
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Penny Luiz SmithLove it. Looks so yummy

4 days ago
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I remember when my nan used to bake cake and brownies in a pressure cooker as they never had an oven back in the day 🙂 . Thankfully, cooking had been made so much easier with the help of ovens 🙂
Fudge Brownies - really fudgy
This tastes like a fudge of heaven on your taste buds. Everyone asks me to keep making them as they are that good.
200g pkt dark cooking chocolate, coarsely chopped
200g butter, chopped
3 eggs
2 egg yolks
270g (1 1/4 cups) caster sugar
115g (3/4 cup) plain flour
35g (1/3 cup) Cocoa Powder
METHOD
Step 1
Preheat oven to 160°C. Brush a 16 x 26cm (base measurement) slab pan with melted butter. Line with non-stick baking paper, allowing sides to overhang. This stops it sticking to the pan and makes the brownie easy to remove from the pan.
Step 2
Melt the chocolate and butter in a large heatproof bowl over a saucepan half-filled with simmering water (make sure bowl doesn't touch water). Stir with a dry metal spoon - any moisture on the spoon makes the chocolate harden.
Step 3
Whisk the eggs and egg yolks in a jug until combined. Allow the chocolate mixture to cool slightly before adding the egg mixture. If the chocolate mixture is too hot, the egg may start to cook and scramble. Stir to combine.
Step 4
Combine the sugar and flour in a large bowl. Sift in the cocoa powder. Add the chocolate mixture and stir until just combined - over-stirring can make your cooked brownies tough. Pour into the prepared pan and smooth the surface.
Step 5
Bake in oven for 45-50 minutes or until crumbs cling to a skewer inserted into the centre. Don't over-bake your brownies or they can dry out. Set aside for 6 hours or overnight to cool. This helps the brownie to set.
If you love it, please try and share the recipe too.
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Monisha Vivette NairYummy! Please share the recipe too.

6 days ago

1 Reply

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Jean CoynePlease share the recipe dear. Thanks.

6 days ago

1 Reply

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Raj SharmaRecipe please

6 days ago

1 Reply

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Linnet EstevesLovely

6 days ago
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Shoma Sengupta MajumdarRecipe pls...looks so mouth watering.. .

5 days ago

1 Reply

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Jennifer WrightYes please share this recipe. 😊😊

5 days ago

2 Replies

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Gilda De MonteRecipe please

5 days ago

2 Replies

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Mani Maria AntoinetteSuperb.provife as how to make in pc

5 days ago

1 Reply

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Margaret KallorThanks for the trouble u have taken to give us this recipe. Shall surely try it out

4 days ago   ·  1

1 Reply

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Sonia MansataThanks for the recipe. Will try during the week end and let you know

4 days ago   ·  1

1 Reply

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Adrien Mark Rodrigues, Ananya Basu and 23 others like this

Sharon FernsLooks yum

7 days ago   ·  1
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Evyon JamesCan u tell me recipe

7 days ago

1 Reply

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Sonia MansataI want it to be Sunday today

6 days ago   ·  1
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Butter biscuits/ ghee biscuits.
My mums favourite cookies and we couldn't get them anywhere in Melbourne to buy, so, I made them myself.
Plain Flour – 1 cup
Ghee – 1/2 cup (melted)
Sugar – 1/4 cup. Add more to make it sweeter.
Salt – 1/4 tsp
Mix all ingredients together. Make it into a soft dough, add milk if it's a little dry. Make spoonfuls into little balls and flatten onto a pan. Bake for 15/20 mins at 180 degrees.
Please share if you've tried this recipe. It comes out pretty good, just like the ones in the bakeries in India 👌 .
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Myrna Moses DalySave some for me

7 days ago

2 Replies

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Myrna Moses DalyOn the weekend I am going to make lasagna

7 days ago

3 Replies

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Shanon CaldeiraMust try this !!! Super easy too.

7 days ago   ·  1
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Brenda KennethThanks Evangeline, this is awesome. 😊

7 days ago
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June DcruzI have tried making these and I added egg white which gave a different texture. I will try your recipe.

7 days ago   ·  1
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Val LucasCould gobble them all up now! Looks great. Thank you.

7 days ago   ·  1
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Bob Kiernander...Up in school...our tuck man..Guffur...used to have among his enormous variet of "grub"....a confection called.."nunkhatais"..a sort of shortcake biscuit....they used to be still warm..even after he had walked up to VS from kurseong..2/3000 ft below...the tuck box on his head...AND they were delicious.."""!!!..any VS chaps remember him?????...or Inthab..tuck man for Dow Hill...

7 days ago   ·  3

1 Reply

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Elizabeth Barlow MadanThank u for sharing. Just had a question is the temperature for baking in Fahrenheit or centigrade 😘

6 days ago

1 Reply

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Mary Rose MartinGood

6 days ago   ·  1
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Dulcie PitterTo get a shine on the biscuits you can use a brush and apply a coat of white of an egg on the biscuit before baking

1 day ago

2 Replies

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In the Process of baking up some Mediterranean Greek Style Chicken.

Video coming up shortly. First time trial so really unsure of how it's going to turn out. But hoping for the best outcome 😉😎😛.
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Indran K Naidu, Cyril Joseph and 23 others like this

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Masroor ChowdhuryLooks very tempting. I am sure it will taste just as good

7 days ago   ·  1

1 Reply

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Sharadindu KotrashettiLooks tempting ! Is that Georgian walnut garlic sauce ?

7 days ago   ·  1

6 Replies

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Charlie JahansLooks good

7 days ago   ·  1

8 Replies

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Shyla RajuReceipe please. Looks so good.

7 days ago   ·  1

3 Replies

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Charlie JahansHaha you better ask Andrea Ferdy

7 days ago   ·  1
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Gerard Aloysius FoncecaLooks good Andrea

7 days ago   ·  1

2 Replies

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Shanon CaldeiraWow Andrea !!! This looks yummy👌

7 days ago   ·  1

3 Replies

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Henry Mark IrelandLove love the flavours of this one

7 days ago   ·  1

3 Replies

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Charlie JahansJeez you must be the lucky one to taste 😅😅😅😅😅

7 days ago   ·  1

1 Reply

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Aju K GeorgeAndrea, Looks Yummy... 😉😉😉

7 days ago   ·  1

2 Replies

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Richard SwaminathanYum yum yummy

7 days ago   ·  1

2 Replies

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Domnick Francis HarryLooks yummy

7 days ago   ·  1

2 Replies

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Andrea FredyThe cooking video post for this dish is up.. pls comment and let me know your thoughts 💭😉😉😊.

7 days ago   ·  2

16 Replies

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Charles MichaelIf it comes good . share the recipe

7 days ago   ·  1

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Sonia MansataLooks fab

6 days ago   ·  1

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Richard BenLook great mouth watering recipe

6 days ago   ·  1

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Moloy RoyLooks yummy, how was the taste?

6 days ago   ·  1

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Kenneth GustadLooks good matey.

5 days ago
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Chicken meatballs!
1/2 kilo chicken mince
Garlic
One onion chopped finely
Pepper powder 1/2 tsp
Coriander leaves
1tsp meat masala
1/2 tsp coriander powder
1/2 tap jeera powder
1/4 tsp turmeric powder
1/2 tsp lime juice
Bread crumbs ( here I just ground a slice of bread in the mixer and added it)
Salt
Mix all the above ingredients together.
Heat a pan add oil only to shallow fry the balls. Drain and remove once done.

For the sauce
1 tbsp of each
Soy sauce
Tomato sauce
Green and red chilli sauce
Honey
Vinegar
Add all the sauce in the same pan you fried the meatballs in. Add 1/4 cup water and simmer.
Keep simmering till the sauce thickens. Add the meatballs and coat each of it in the sauce. Remove and garnish with sesame seeds.

Note- you may add any sauces of your choice. Since I had all these available, I add them.
1/2 kilo mince will make 20 medium size meatballs.
The ones who don't want the masala taste, may omit it.

Try this super delicious meatballs and stun your guests!
Though the recipe is long, you will be able to prepare this in 45 mins.
Happy cooking and eating!
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Shajila Abdul Salam, Sharrel Lobo and 23 others like this

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Jasmine LanderLovely...I have been looking for bit of similar meat ball or resole recipe which would like to do in curry. Well, I do not like any meats other than turkey mince with heaps of vegies which I keep playing with 🙂 . Must try I guess. Thank you.

1 week ago   ·  1
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Joy RaoLovely

1 week ago   ·  1
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Daphne D'SouzaYum!

1 week ago   ·  1
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Derick SoraineDelicious..!! Thank you for sharing. .

7 days ago   ·  1
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Leenarani NaikOne perfect dish for monsoon.. Loved it.. So did my dad... Thanks a ton.. It was star of the day on father's day.. Lots of love 😍

7 days ago   ·  1
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Doris VazDelicious!! Thanks gor sharing!!

6 days ago
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The perfect baked mango caramel custard.
1/2 l milk
3 eggs
1/2 c powdered sugar
Vanilla essence
1/2 cup mango pulp

For the caramel :
1/2 c sugar

Method:
Caramelize the sugar in your baking dish. Take care not to burn it too much. It has to become a little more than golden brown. Keep aside to cool

Mix milk,eggs,essence and mango pulp. Whisk it well and strain to make it a silky smooth batter.

Pour it into the caramel.
Preheat ur oven at 185 C for 10 mins.
Bake it for 60mins at 175-200. Every oven is different. Bake it till it's wobbly.
Cool and turn it into a plate.
Do not turn it when it's hot. The caramel will not set.
Happy baking!
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Nicole Mason, Zarina Thomas and 23 others like this

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Mark FooteOMG L O V E L Y

2 weeks ago   ·  1
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Bunty DeYumy. Will try.

2 weeks ago   ·  1
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Masroor ChowdhuryI have prepared this quite a few times at home. Comes out well and tastes good

2 weeks ago   ·  1

2 Replies

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Pamela June KadamAwesome

2 weeks ago   ·  1
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Jean CoyneYummy. Going to make it tomorrow.

2 weeks ago   ·  1
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Walter ParkerPritha Basu

2 weeks ago   ·  1
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Elizabeth Barlow MadanWill try it. Love caramel custard but never tried with Mango. Thank u for sharing

2 weeks ago
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Ann WoodsIs it half a litre milk ?

2 weeks ago   ·  1

1 Reply

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Ann WoodsIs it half a cup sugar ?

2 weeks ago

2 Replies

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Pamela June KadamWow amazing very yyuummyy

2 weeks ago   ·  1
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Rinky RajeevHow to caramelize the sugar?

2 weeks ago

2 Replies

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Ashay RegeOMG....I just luv this pudding. BIG Fan.

2 weeks ago   ·  1
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Sonia MansataThat looks sooo good

2 weeks ago   ·  1
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Audrey NambiarThanks Monisha was so happy to read superb recipe & presentation from you. Thanks for sharing.stay blessed abundantly. Aunty Audrey..

2 weeks ago

1 Reply

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Sambit BhattacharyaVery nice

2 weeks ago   ·  1
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Pritha DebroyAmbalika Sarkar Pandey Ambuuuuuuuuuuu

2 weeks ago   ·  1

4 Replies

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Shirley EvansYummy!

2 weeks ago   ·  1
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Shirley EvansThanks for sharing.

2 weeks ago   ·  1

1 Reply

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Linnet EstevesLovely

2 weeks ago
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Jean CoyneCan you put it in the mixie and make it smooth or do you have to whisk it with a whisk.

2 weeks ago

1 Reply

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Jean CoyneShould I put it in the fridge after cooling it and the turn it over.

2 weeks ago

4 Replies

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Natalie PereiraWow.

2 weeks ago
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Coconut burfy or coconut ice .
2 cups icing sugar
1/4 tsp cream of tartar
400ml condensed milk
3.5 cups of desiccated coconut
Few drops of pink food colouring ( I used Wilton gel colouring )
Sift the icing sugar and cream of tartar into a bowl.
Mix the condensed milk with the sugar until all combined ( lick fingers after, hehehe.)
Seperate the mixture into two bowls and in one half , mix the colour. Use your hands to knead the colour in.
In a square 20/20 pan, grease and line with baking paper. Push the pink half of the mixture in first followed by the other half.
Chill for 2 hrs and try and save it from greedy hands in your house. Hahah.
Enjoy.
Please share this recipe if you have tried it and love it. 🙂
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Johnny Dsouza, Adele Bayer-Dawson and 23 others like this

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Bunty DeYummy

2 weeks ago   ·  2
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Shanon CaldeiraWowww !!! Yummylicious !!!!

2 weeks ago   ·  1
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Marlene DarbyCan't wait to make this....thanks.

2 weeks ago   ·  2

2 Replies

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Audrey NambiarYummlicious..can you please send me some if you are in Bengaluru? Thanks. Stay blessed.

2 weeks ago   ·  1

1 Reply

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Mani Maria AntoinetteYou revived memories of me how I used to grate the coconut on the manual grater and wait fir Nana to make

2 weeks ago   ·  2
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Elia Joseph

2 weeks ago   ·  1
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Belinda QuinnCouldn't resist making this Evangeline 😊.. Thanks so much for the recipe.. 💞

3 days ago

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Pictures of Mutton Chops, Chicken chops & Prawn chops.
Method same (two pictures of making in process given in comments). Very tasty, delicious soft and crispy have with salad and sauce.
Recipe : Boil boneless chicken medium size pcs mixed with ginger garlic paste & salt. Let it cool then grate the chicken in tiny pcs, add grated onions, pinch of turmeric & red chili powder, little viniger. Then fry it to dry (onions will release water so fry dry). Now you have the filler ready. Now make Chop size with smashed potatoes (make dough of smashed boiled potatoes mixed with grinded boiled peas, green chilies, salt, little ginger garlic paste, garam masala & cumin powder). Put the filler inside and wrap it well Now dip soak the Chops in egg beat and wrap with biscuit powder (roasted toasted bread crumbs) and fry crispy in hot cooking oil.
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Anne Dragwidge, Janice Ellis and 23 others like this

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Sambit Bhattacharya

3 months ago   ·  1
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Sambit Bhattacharya

3 months ago   ·  1
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Shoma Sengupta MajumdarChops on my plate....😊

3 months ago   ·  2

1 Reply

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Kathy CombsDelicious!!!!

3 months ago   ·  1

3 Replies

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Derick SoraineLooks good ..

3 months ago   ·  1

1 Reply

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Sabrina LivaiDelicious 😋❤❤

3 months ago   ·  1

1 Reply

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Nalini CaltonThis recipe is the best of all your recipes. I'll definitely try it.

3 months ago   ·  1

1 Reply

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Denise WadsworthI've never tried making with prawns but I will now.

3 months ago   ·  1
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Sambit BhattacharyaDenise with prawns its even more tastier. You can also try with fish. Both either with prawns or fish you don't need to boil just fry as you usually do mixed with turmeric and salt. Rest same as in caption.

3 months ago   ·  2
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Adeline Lapadula GabrielSambit, how many people do you typically make food for each time you cook? Do your dishes typically serve 4?

3 months ago   ·  1
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Mithu SenSharing

3 months ago   ·  1

6 Replies

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Barbara Bankien

3 months ago   ·  1
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Maureen OliveiraDelicious Sambit

3 months ago   ·  1

1 Reply

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Darryl BaldreyLovely sam

3 months ago   ·  1

1 Reply

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Stellz AnthonyDelicious

3 months ago   ·  1

1 Reply

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Loraine WhyteMy kind of food. Thank you.

3 months ago   ·  1

1 Reply

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Audrey NambiarExcellent recipe & presentation...My tummy.......... Backbone. You say funny...But it is true.... Tried Mutton curry which was superb. Thanks for sharing. Stay blessed.

3 months ago   ·  1

1 Reply

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Sambit BhattacharyaCrispy chops !

3 days ago
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Daphne D'SouzaSo deeeelicious!

3 days ago
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Spicy French Toast-

For the Chutney- One bunch of Fresh coriander, one bunch of fresh mint, 5 cloves of Garlic three green chillies and juice of one lime, salt to taste. Grind all together

Spread the ground paste onto slices of bread, place one cheese slice on the bread, cover with another slice of bread, cut in the center to make triangles.

In a bowl beat up three eggs, add chopped onions, chopped coriander, a little chillie powder and salt to taste

dip the bread with the bread triangles into the egg mixture and fry on a hot pan, drizzle oil around and cook on both sides until golden brown
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Dorothy Joshua, Daphne D'Souza and 23 others like this

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Louann BerchyLovely.. quick break fast 👌

10 months ago   ·  1
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Gita MainiYummy good tasty break fast

10 months ago
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Tereen GuptaYummy

10 months ago
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Gail DainesWow. So different will definitely try it

10 months ago
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Meher WadheraYummy!!

10 months ago
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Anita VishvanayakYum

10 months ago
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Janet EnglesLooks good

10 months ago
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Jessie JohnsonIt's a yummy looking sandwich

10 months ago
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Terence SimonOh wow! That sounds good. Must try it for breakfast today. Thanks girlie, keep these recipes rolling in.

10 months ago   ·  1
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Carl SaundersTried this many years ago. Tasted fantastic!

10 months ago
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Terence SimonThat was really a culinary delight. Had it for breker. On my menu now.

10 months ago   ·  1

1 Reply

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Gwen BroughtonYummy yummy yummy love it ...thank u God bless u and all your loved ones

10 months ago   ·  1

1 Reply

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Abishai Demetrius(^^^) Yum

10 months ago
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JC TreshamSomewhere in this site is a book. I hope someone is working on it.

10 months ago
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Kitty JosephLove it. Yummy

10 months ago
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Vanessa Joseph MathewsInspite of having you as a neighbor, l missed learning some of your cooking skills and recipes. But do miss you Christmas get together and lovely music played

10 months ago   ·  1

1 Reply

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Tom Thomasyummy

10 months ago
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Jean LaneSounds exotic!thanks Bernadine.

10 months ago   ·  1
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Annie TanIt looks like cheese in between the slices, what's that ingredient if not cheese

10 months ago   ·  1
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Francis Louislooks interesting / will try on Sunday for break fast

9 months ago
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Pauline ArthurGood

8 months ago
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Sandra KiranThanks Bernadine, I was wondering what to make for breakfast. Pls keep giving us more yummies recipe's like this 😃😃

8 months ago
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Blossom LoboDelicious share!

8 months ago
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Gerard VazBrinela

8 months ago
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Huti MaravalaYum yum

8 months ago
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Eid Mubarak to all...
May you be blessed with joy, health and happiness.

Aish El Saraya...
It means bread of the royal palace. It's a Lebanese dish. Aish El-Saraya is made on special occasions.
Sweet sugar syrup is drizzled over the toasted bread and covered with thick cream on top. It is garnished with chopped pistachios and rose petals. It is served chilled.
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Sumitra ChowdhuryEid Mubarak to all... May you be blessed with joy, health and happiness. Aish El Saraya... It means bread of the royal palace. It's a Lebanese dish. Aish El-Saraya is made on special occasions. Sweet sugar syrup is drizzled over the toasted bread and covered with thick cream on top. It is garnished with chopped pistachios and rose petals. It is served chilled. www.suskitchenbysumitra.com/2017/06/aish-el-saraya.html?m=0

5 hours ago
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Are you a cheesecake fan? Well i am not, or i would rather say i was not until i had this absolutely creamy and delicious mango cheesecake. Balanced with the right amount of delicious mango puree, blended with the the hung curd and paneer(a cream cheese substitute) on top of an amazing salted buttery crust, balancing the sweetness from mangoes.

Here is the recipe for no bake eggless glutenfree mango cheesecake:

https://thebalconytales.wordpress.com/2017/06/…
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Roop Munish Parashar shared Roop's Recipes's post to the group: Indian Food. ... See MoreSee Less

Mixed Vegetables Oats Idli ______________________ We all are very well aware about it, that Oats is very healthy to human body. Oats is a multitasking ingredient, we can make dessert, snacks, appetize...

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NO BAKE LEMON PIE 3 ingredients, so easy, so cheap to make......but, it tastes like a million dollars!! Can use strawberries and blueberries too!! Recipe Here : www.howtocookguide.com/2017/02...

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#Bread and #Jam together will give #stress to Pancreas. Instead bread can be taken as french toast with Egg.

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Bread Pizza on Tawa

Video recipe available at
https://youtu.be/MM1hHg21umk
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Mian Balal and Namami Das like this

Rana Ijaznyc yummy

1 day ago
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Sharing with you all a very moist and fluffy eggless vanila sponge cake recipe. This is fail proof recipe. I have made it in pressure cooker for those who does not have oven. In oven you can put it at 180C.

Click here for Eggless Vanilla Sponge Cake Recipe: https://youtu.be/I0bWTW-zRaU

#EgglessSpongeCakeRecipe #EgglessVanillaCakeRecipe
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Namami Das and Neha Gupta like this

Sirat Randhawawow amazing

2 days ago   ·  1

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Pawan Kumarvery spongy cake. thank you for the recipe

2 days ago
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Josy Kelys shared Wilmax USA's photo to the group: Indian Tasty Food.

Delicious 😉 Easy Buttermilk Pancake;) <3

Buttermilk pancakes are thick and spongy with less fat needed to achieve the softness.
Author: Vesna - Make Bread
Recipe type: Breakfast
Ingredients

2 cups self raising flour (if using plain flour add 1 teaspoon bicarb soda and 1 teaspoon baking powder)
¾ teaspoon salt
2 eggs
2 tablespoon melted butter or oil
2 cups buttermilk

Instructions

Mix all dry ingredients together.
Beat the eggs and add melted butter or oil.
Add one cup of buttermilk to the eggs, mix well.
Pour buttermilk and eggs mixture into dry ingredients and mix all quickly into a thick batter with a whisk. By adding half the required liquid first the batter will be smooth and without clumps.
Now add the second cup of buttermilk and incorporate gently. Add more buttermilk if the batter is too thick.
At this stage you can add some corn, herbs, grated cheese or carrot for savoury or chopped fruit or berries for the sweet version.
Pour the batter into medium hot oiled pan or griddle – about ¼ of cup or more for larger pancakes. Cook as many at the time as you can fit in your pan without sticking together.
Turn over when bubbles appear on the top and cook the other side until golden.
Serve warm.
#food #foodporn #yum #instafood #yummy #amazing #instagood #photooftheday #sweet #dinner #lunch #breakfast #fresh #tasty #food #delish #delicious #eating #foodpic #foodpics #eat #hungry #foodgasm #hot #foods
#plate #tableware #wilmax_usa #wilmaxusa #wilmax #fineporcelain
On photo: WL-991241 DINNER PLATE 9″ | 23 CM
Photo by:j.y.li.a
<3 For more delicious recipes visit our page 😉 <3
https://facebook.com/wilmaxusa/photos/…
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COOKING WITH WILMAX Easy Buttermilk Pancake Recipe Buttermilk pancakes are thick and spongy with less fat needed to achieve the softness. Author: Vesna - Make Bread Recipe type: Breakfast Ingredie...

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Skn Kumar shared Eat Street India's post to the group: Indian Tasty Food. ... See MoreSee Less

Let's Try To Make Baked Chicken Samosa !!

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Josy Kelys shared Wilmax USA's photo to the group: Indian Tasty Food.

Delicious 😉 Chili in Bread Bowls Recipe <3

Ingredients

1 tablespoon all-purpose flour
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 pound each beef stew meat, boneless skinless chicken breast and boneless pork, cut into cubes
1 tablespoon canola oil
1 medium onion, chopped
1 medium green pepper, chopped
1 jalapeno pepper, seeded and chopped
1 can (28 ounces) diced tomatoes, drained
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15-1/2 ounces) navy beans or great northern beans, rinsed and drained
1 can (8 ounces) tomato sauce
1 tablespoon chili powder
1 garlic clove, minced
1-1/2 teaspoons ground cumin
1/2 teaspoon dried basil
1/4 to 1/2 teaspoon cayenne pepper
9 large hard rolls
Sour cream, chopped green onions and sweet red pepper, optional

Directions
In a large resealable plastic bag, combine the flour, salt and pepper. Add meat in batches; toss to coat. In a large skillet, brown meat in oil in batches. Transfer to a 5-qt. slow cooker with a slotted spoon. Stir in onion, peppers, tomatoes, beans, tomato sauce and
seasonings. Cover and cook on low for 7-8 hours or until the meat is tender.
Cut tops off rolls; carefully hollow out bottom halves. Spoon about 1 cup of chili into each roll. Garnish with sour cream, onions and red pepper if desired. Yield: 9 servings.
#tableware #porcelain #crystalline #glass #tabletop #tabletopmatters #foodpresentation #restaurantdesignteatime #coffeeware #elegant #tablesetting #china #glassware #glasses #recipe #plate #wilmax_usa #wilmaxusa #wilmax_cutlery #forks #knifes #spoons #sainlesssteel #fineporcelain #food #gift #Plates #cooking
On photo: WL-991221 DINNER PLATE 10.5" X 10.5" | 27 X 27 CM
Photo by:kosherartcooking
<3 For more delicious recipes visit our page 😉 <3
https://facebook.com/wilmaxusa/photos/…
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COOKING WITH WILMAX Chili in Bread Bowls Recipe Ingredients 1 tablespoon all-purpose flour 1/4 teaspoon salt 1/8 teaspoon pepper 1/2 pound each beef stew meat, boneless skinless chic...

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Southern Coconut Cake 5 large egg whites ½ cup of milk 2 teaspoons of vanilla extract 3 cups of cake flour Full Recipe : www.usrecipe.com/2016/05/southern-coconut-cake.html

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Jean Pedro shared Recipes And Cooking Guide's photo to the group: Indian Traditional Recipes. ... See MoreSee Less

Coconut Cream Pie Ingredients 1 9-inch baked pie crust 2/3 cup sugar 1/3 cup cornstarch 2 tablespoons all-purpose flour Directions : www.usrecipe.com/2016/02/coconut-cream-pie.html

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Bread dosa recipe
#breakfastrecipes #southindian #dosarecipes

http://charuscuisine.com/how-to-make-instant-bread…
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Bread Egg Burji is a quick and easy breakfast dish made with egg and bread.
#easy #tasty #Breakfast
To read the recipe please click on the link below -
http://ushaupchar.com/bread-egg-burji-i-bread-egg-…
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Gloria Julys shared Recipes And Cooking Guide's photo to the group: Indian Traditional Recipes. ... See MoreSee Less

Pineapple Cake :::To Save this recipe, simply Share it to your timeline::: 1 yellow cake mix 1 small box vanilla pudding mix 4 eggs 1/3 cup oil 20 oz. can crush pineapple, divided Full Recipe : htt...

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