Snacks

Latest snacks recipes from facebookΒ public groups posts.

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WISHING U ALL A VERY VERY HAPPY DIWALI!!!! I hope u all had wonderful Diwali .This group inspired me a lot to post this .....i can see lots and lots of yummy and delicious foodstuff in this and this inspired me to made Diwali snacks . This is the time when we all r missing our friends and family the most . So i made KAJU PISTA ROLLS, BOONDI LADDOO, POHA NAMKEEN, MATHRI to enjoy Diwali with my lovely family 😊. ... See MoreSee Less

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HARA BHARA KABAB RECIPE !!!

This delicious and healthy snack is full of flavorful green vegetables. It is a great way to introduce healthy green vegetables to your kids.

Step by step recipe with pictures at : http://vegetariansdelight.com/hara-bhara-kabab-rec…
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Lunch Boxes I pack for my Kids .
100 Vegetarian Lunch Box Ideas for Kids ( all ages ) with 10 After School snack / Lunch Box Desserts . 5 main Ingredients.
You don't need to think what to pack for next 100 days . I pack One pot meal . So they can finish in time with fruit or Dessert.
Preparation time -15 minutes Day before
Cooking time -15 minutes Morning.
Lunch Box recipes I shared taste good at room temperature.
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#EDRecipeIncluded

Looking for an easy teatime snack?
Pazham pori (banana fritters) made with ripe bananas and a simple batter, along with a glass (never a cup) of tea is Kerala's favourite teatime snack combo!

Easy recipe and more pictures here - https://thetakeiteasychef.com/pazham-pori-banana-f…
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Anjali Dandekar, Anjum Faisal and 2 others like this

Annie JohnMade this with Bananas or plantains?

8 hours ago

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Vegetable cutlets made of left over rice and cabbage in air fryer. Crispy healthy yummmmm. Thank you Daljeet Singh and Ranjini mitra mukherjee for motivation. 😊😊😊 ... See MoreSee Less

Nikhita Gokhlani, Jasmine Maben D'Souza and 14 others like this

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Chanda AdvaniYummmmm

9 hours ago   ·  1
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Chanda AdvaniFirstttt😜😜😜

9 hours ago   ·  1

5 Replies

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Simran PunjabiWow tempting

9 hours ago   ·  1
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Bhavna SaklaniWhen did u buy airfryer anu ?

8 hours ago   ·  1

2 Replies

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Geetu MidhaSo ,finally aa hi Gaya , Mubarak ho πŸ™‚

8 hours ago   ·  1

1 Reply

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Rashmi AgrawalRecipe required

7 hours ago
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Daljeet SinghThank you for such an honor... Ann It's looking so good..

4 hours ago
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Hi everybody, Made mutton cutlets...For the sunday evening ... See MoreSee Less

Varsha Vadhawan Chopra, Sona Preeti and 3 others like this

Vidhu SaxenaYummy!

6 hours ago   ·  1

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After all the festivities.... we are back to the same old routine!!! The boys wanted chef special for brekkie today....now that was an added expectation so made a 'sab kuch cutlet'🀣 coz it has paneer,poha,oats,carrots,peas and much more.... litetally sab kuch πŸ˜ƒπŸ˜ƒAnd paneer tikka frankies!!!!
Ruchi's special breakfast#sunday sorted#
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Sumanjit Kaur Tripathy, Surabhi Subbaramu and 23 others like this

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Rahul Khatrimast πŸ‘Œ

17 hours ago   ·  1

1 Reply

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Suraj MistryMast hai nice..πŸ‘ŒπŸ‘ŒπŸ˜ƒ

17 hours ago   ·  1

1 Reply

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Rachi RastogiI guess with these beauties whole day sorted and weekend will end on high spirits.

17 hours ago

1 Reply

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Chanda AdvaniYummm Yummmmm

16 hours ago

1 Reply

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Sharma NeeluWoww....osm dear πŸ‘Œ

16 hours ago

1 Reply

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Deepa Anand BalasubramaniamSab kuch cutlet bahut mast dikh raha hai... presented so wellπŸ‘ŒπŸΌπŸ‘ŒπŸΌ

16 hours ago

1 Reply

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Vinaykumar DeshpandeUnfair. Unfair we have just been having fruits and the like and you going all guns blazing in the kitchen Ruchi ji !πŸ’ƒπŸ½cowboy style ! But then given the young ones we understand loved those two mouse faces with chutney and tomato sauce drops ! I am sure the kids loved it and Paneer tikka frankies those I think I will think of till next Sunday ! πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹

15 hours ago   ·  1

2 Replies

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Hemant K GidlaMust say your boys keep getting luckier as each Sunday passes by. Both the Frankie and the Patties look delectable am sure they tasted equally good too

14 hours ago   ·  1

1 Reply

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Alpa RamchandaniAwesome dear! Waiting for Palak corn recipe Ruchi!

12 hours ago   ·  1

3 Replies

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Durga SivakuruLooks yummy dear

12 hours ago   ·  1

1 Reply

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Rita Naik GorakshaSo yummy πŸ˜‹πŸ˜

11 hours ago   ·  1

1 Reply

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Shubha Acharyalooks so good..yummy:)

11 hours ago

1 Reply

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Aakriti KapoorEvery meal is a treat if u make😍

10 hours ago

1 Reply

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Vidisha ChandraWoww Ruchi Garg...awesome

7 hours ago

1 Reply

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Last day of Diwali 🌟🌟
Last Diwali Post 😒
I’m posting a complication of all the Diwali snacks I made β€οΈβ€οΈπŸ’ƒπŸ»
Sweet Shankarpale
Salted Shankarpale
Matris
Corn Chiwda
Patri walli Karanji
Rice Chakli
Bhajni chi Chakli
Besan Katli
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Hemlata Punjabi, Vidisha Chandra and 23 others like this

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Chanda Advani

2 days ago
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Nidhi AggarwalLovely

2 days ago
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Ramya SambandamAwesome πŸ‘Œ

2 days ago
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Sharma NeeluBehtareenπŸ‘ŒπŸ‘Œ

1 day ago
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Ruchita JainSuperbπŸ‘ŒπŸ‘Œ

1 day ago
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Babita JangidLajawabπŸ‘ŒπŸ‘Œ

1 day ago
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Simran PunjabiWow delicious snacks

1 day ago
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Raina ShawBeautiful

1 day ago
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Rahul Khatriwao πŸ‘Œ

21 hours ago
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Shweta Jayant SengarAwesome 😍 😍

11 hours ago
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Vidisha ChandraAwesome

7 hours ago
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Hemlata PunjabiYummy

2 hours ago
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KHANDVI RECIPE !!!

These famous Gujarati snacks are made of gram flour and yogurt mix and are considered very healthy because of low oil/fat content. Do try πŸ™‚

Recipe in comment!
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Bread Gulab Jamun Recipe | Dry Gulab Jamun Recipe

Checkout my recipe link in the comments section for detailed recipe

This Bread Gulab Jamun Recipe is the last post I am sharing in Diwali series, as everyone will be busy in shopping, preparing sweets, snacks and be filled with excitement, so a short intro. We need not run to buy readymade jamun packets, if you have some loaf of bread left back in your kitchen, then do try this, it taste delicious and different from regular ones. If you want to gift pack these jamuns, then make it as dry gulab jamun recipe, I have given the method below.

Recipe Cuisine : Indian
Recipe Category: Sweets / Desserts
Preparation + Cook Time : 45 Mins
Makes : 10 to 12 Jamuns

Ingredients
------------------------
Bread Slices – 5
Milk – 1/4 cup
All purpose flour / Milk powder – 2 tbsp
Cooking Soda – 1 pinch
Oil / Ghee – For deep frying

For the Sugar Syrup
------------------------
Sugar – 1/4 cup
Water – 1/4 cup
Cardamom – 2 pods
Saffron – Few strands
Rose Essence – 1 Drop (optional)

Method
------------------------
1. First measure and keep all the ingredients ready. Trim the sides of the bread. To a bowl, pour 1/4 cup of milk and soak the bread slices.

2. Squeeze the bread slices to remove excess milk. Then mash the bread well (After squeezing the milk, you can grind the bread in a mixer also).

3. Now add all purpose flour and cooking soda. Knead the dough very gently, only with your fingers. Just knead it slightly to form a smooth dough. If the dough is sticky, then add little APF more, set aside for 5 minutes.

4. Pinch a small portion of the dough, apply little ghee / oil on your palms and roll it into small sized balls. Don’t make the balls bigger, as it increase in size. Roll it smoothly without any cracks.

5. Side by side prepare the sugar syrup. Add sugar, water, cardamom and saffron strands in a wide vessel. Boil it for 7 to 8 minutes, until sugar dissolves completely. Stir occasionally till it becomes slightly thick not string consistency. Switch off flame and add rose essence.

6. Heat oil in a pan, when the oil is hot enough, drop few balls carefully. Fry the balls in medium flame only, else it wont get cooked inside. Flip the balls gently and fry on all sides. Adjust the flame accordingly. Add the jamun’s to the warm sugar syrup and not very hot syrup, as it shrinks. The jamun’s absorb the sugar syrup very soon and give atleast 2 hours soaking time.

7. If making dry jamun, take the jamun’s out of the sugar syrup, after 1 hour. Drain it in a plate for 10 minutes and roll it over powdered sugar / dessicated coconut as per desire.

Enjoy this dry jamun with Kara Boondhi.
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Deepavali Legiyam Recipe | Diwali Marunthu Recipe

Checkout my recipe link in the comments section for detailed recipe

This Diwali Marunthu Recipe is a special type of ayurveda or siddha medicine made with the common spices/herbs used in our regular cooking. On the day of Diwali, after doing pooja in the early morning, with sweets, new clothes, crackers etc, 1 tsp of this marunthu, is given in empty stomach after oil bath rituals. It gives relief from the bloating feel, after eating high calorie sweets and oily snacks. Not only on the day of Diwali, this Deepavali Legiyam Recipe can be had regularly which aids digestion and help us to stay fit. In the authentic version, even long pepper - Kandathippili, finger root - chitharathai, cashew, almonds and honey is also used.

Recipe Cuisine : South Indian
Recipe Category: Homemade / Marundhu
Preparation + Cook Time : 25 Mins
Makes : 3 /4 Cups

Ingredients
------------------
Coriander Seeds - 2 tbsp
Jeera / Cumin seeds - 1 tsp
Pepper Corns - 1 tsp
Ajwain Seeds / Omam - 1 tsp
Khus Khus / Poppy Seeds - 1 tsp
Dry Ginger Powder / Sukku - 1/4 tsp / 1' piece
Cardamom - 1
Cinnamon / Clove / Nutmeg - 1 piece (optional)
Jaggery - 1/2 cup
Ghee / Gingelly Oil - 1.5 tbsp

Method
------------------
1. First measure and keep all the ingredients ready.

2. In a pan, add coriander seeds, jeera, pepper, khus khus, ajwain, cardamom and dry ginger. Dry roast it in low flame for 2 minutes without changing the colour (I used dry ginger powder). Let it cool down.

3. Transfer it to a mixer and grind it to smooth / coarse powder as per preference. If you prefer smooth finish, sieve it once.

4. Take jaggery in a pan and pour water just immersing level. Boil it in low flame, till the jaggery dissolves completely.

5. Strain the jaggery water to remove impurities. Boil it again for 2 minutes until bubbles appear.

6. Now add the grinded powder and mix continously in low flame.

7. It takes around 10 to 12 minutes and now the mixture reduces in quantity. When it becomes frothy, add ghee / oil at regular intervals and stir till it leaves the sides of the pan. Switch of flame immediately and don't cook furthermore, else it becomes like toffee. Finally it looks like halwa and thickens with time.

Take 1 tsp of this Deepavali Legiyam, before having sweets or snacks.
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Diwali without chakli/ murukku? Not possible right! So here is a simple, quick and instant chakli variety!

POHA CHAKLI!
Recipe link in comments!

A beginner friendly instant chakli/ murukku made with poha/ aval!
#avalmurukku #pohachakli #murukku #diwalisnack #sandyathome #sandhyariyaz
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DILLI WALE RAM LADOO | DIWALI SNACK

Its one of the most common street food of Delhi. Soft Laddus served with spicy green chutney and grated Mooli (Radish) makes them super yum. Do try them.

Recipe in comment!
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Sabiha Taj, Niti Pawar and 11 others like this

Amrin Shaikhrecipe plz

1 week ago
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Shefali Pandey JoshiStep by step recipe with pictures at: www.vegetariansdelight.com/ram-ladoo/

1 week ago
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Amrin Shaikhthanks

1 week ago   ·  1
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Shefali Pandey JoshiYou're welcome

1 week ago
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Diwali Recipes 2017 – Diwali Sweets Recipes, Diwali Snacks Recipes

Checkout recipe link in comment

Today I have shared 40+ Diwali Recipes 2017 – Diwali Sweets Recipes, Diwali Snacks Recipes with step by step pictures accompanied with detailed recipes. The collection includes South Indian and North Indian Sweets, savouries and even Idli, Sambar, Vada varieties prepared on the day of Diwali. I hope this single post will provide all the recipes required for Diwali preparation, which will be helpful for all of us and even me.
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BHAKARWADI | DIWALI RECIPE !!!

Bhakarwadi is one of the most loved and popular Maharashtrian snacks. This Diwali, do try to make Bhakarwadi for your loved ones.

Recipe in comment!
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Heena Khan, Umme Sineen and 9 others like this

Fatma YusufDont see any recipe

2 weeks ago
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Shefali Pandey JoshiStep by step recipe with pictures at: www.vegetariansdelight.com/bhakarwadi/

2 weeks ago
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LEFTOVER RICE CHAKLI | DIWALI RECIPE !!!

Crispy, crunchy and very addictive Chakli snack is a delight to eat. This Diwali, do try making them.

Recipe in comment!
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Sabiha Taj, Niti Pawar and 21 others like this

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Muskaan AliRecipe please...

2 weeks ago   ·  1
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Hussaina MagdonF

2 weeks ago   ·  1
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Rahmath MaharoofRecipe

2 weeks ago   ·  1
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Sumantra JoshiRECIPE LINK: youtu.be/JLmH9T0Bh98

2 weeks ago
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Amanita Warriachawsummm

2 weeks ago   ·  1

1 Reply

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Shazia AslamShihaara Wahid

2 weeks ago   ·  1
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TIKONA NIMKI | DIWALI RECIPE !!!

This Diwali, try a different type of snack, Tikona Nimki. Its layered texture is crunchy to eat and spicy mix gives it a super yummy taste. Very easy to make and super addictive to eat.
Recipe in comment!
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Sabiha Taj, Niti Pawar and 23 others like this

Sumantra JoshiPosted step by step recipe with pictures at: www.vegetariansdelight.com/tikona-nimki-recipe-snack/

2 weeks ago   ·  2
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Parvathy PinkySuper

2 weeks ago
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Fatma YusufWil try

2 weeks ago
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Humaira MasroorSuperb

1 week ago
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SHAKKAR PARE | DIWALI RECIPE

Yummy and sweet snacks which are very easy to prepare. Do try to make these beautiful Shakkar Pare, this festive season.
Recipe in comment!
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Sabiha Taj, Yasmin Saiyed and 7 others like this

Pinky AnandRcp??

2 weeks ago
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Sharmy JudeRcp

1 week ago
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Bethica Das shared Bethica's Kitchen Flavours's post to the group: Authentic Indian Food Recipes.

Tomato Oats Idli

https://bethicad.blogspot.ae/2017/10/…

A healthy version of Oats Idli with a twist. I added some leftover tomato soup instead of yoghurt / water to give a new touch of flavour. It turned out very yummy. Laden with fibre, these delicious instant idlis are a good change from your routine breakfast menu. Enjoy with some green chutney instead - fusion style.
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Tomato Oats Idli bethicad.blogspot.ae/2017/10/tomato-oats-idli.html?spref=fb Try this healthy version of Oats Idli with a twist. I added some leftover tomato soup instead of yoghurt / wate...

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Ramya LP shared Cooking From My Heart's post to the group: Authentic Indian Food Recipes.

Crispy, crunchy and totally addictive Ring Murukku - Andhra special Chegodilu, a perfect Diwali snack!

Recipe - http://cookingfromheart.com/2017/10/…
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Khajoor (Dates) Dry Fruit Barfi (Roll)

Healthy and delicious...No sugar...and ready in a few hours, enjoy this barfi as a dessert or as a mid meal snack.

Recipe Location:

https://cookwithrenu.blogspot.ie/2014/09/…
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Bethica Das shared Bethica's Kitchen Flavours's post to the group: Authentic Indian Food Recipes.

Mixed Lentils & Beetroot Crepes

http://bethicad.blogspot.ae/search/…+

If you are looking for a healthy breakfast that is both nutritious and wholesome, then try this simple and easy crepes made of mixed lentils and some beetroot puree. A great way to camouflage and serve to fussy kids and grown ups alike.

You can also throw in some chopped greens like spinach, coriander leaves, mint, etc. for some added flavour. Serve them hot with either pickle or any homemade chutney. Enjoy for breakfast, evening snack or as a lunch box meal.
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Shamin Karmali, Jaya Agrawal and 1 other like this

Abdul KhaderGreat Idea!!!!!!! Post your Recipes by FREE with icooked.watscooking.com in your own Digi Wallet Gallery

4 days ago
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Bethica Das shared Bethica's Kitchen Flavours's post to the group: Indian Regional Food Recipes.

Tomato Oats Idli

https://bethicad.blogspot.ae/2017/10/…

A healthy version of Oats Idli with a twist. I added some leftover tomato soup instead of yoghurt / water to give a new touch of flavour. It turned out very yummy. Laden with fibre, these delicious instant idlis are a good change from your routine breakfast menu. Enjoy with some green chutney instead - fusion style.
... See MoreSee Less

Tomato Oats Idli bethicad.blogspot.ae/2017/10/tomato-oats-idli.html?spref=fb Try this healthy version of Oats Idli with a twist. I added some leftover tomato soup instead of yoghurt / wate...

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Ramya LP shared Cooking From My Heart's post to the group: Indian Regional Food Recipes.

Crispy, crunchy and totally addictive Ring Murukku - Andhra special Chegodilu, a perfect Diwali snack!

Recipe - http://cookingfromheart.com/2017/10/…
... See MoreSee Less

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#diwalirecipes, #deepavaliroundup
31 Amazing Diwali Recipes You Should Try At Home
Deepavali/Diwali is just a few days away and the kitchen gets busy cooking up so many varieties of sweets and snacks. I’m super excited to share with you guys these amazing Deepavali special recipes with you that may help you plan your festival.
Link in comments
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Bethica Das shared Bethica's Kitchen Flavours's post to the group: Indian Regional Food Recipes.

Mixed Lentils & Beetroot Crepes

http://bethicad.blogspot.ae/search/…+

If you are looking for a healthy breakfast that is both nutritious and wholesome, then try this simple and easy crepes made of mixed lentils and some beetroot puree. A great way to camouflage and serve to fussy kids and grown ups alike.

You can also throw in some chopped greens like spinach, coriander leaves, mint, etc. for some added flavour. Serve them hot with either pickle or any homemade chutney. Enjoy for breakfast, evening snack or as a lunch box meal.
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Hello..
Looking for a quickest snack recipe..??
Learn How to make Restaurant Style Crunchy Cheese Nuggets...
Recipe Link: https://youtu.be/8HQclWpee8E
Yummiest Snack... πŸ™‚
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Last time I got masala dosa from a restaurant which was lovely, crispy and had very tasty items.. this time, from another restaurant tried puri (which was literally soaking in oil.. but that’s expected from puri I suppose).. $7 for 3. Also got some snack items $5 which was average and nice.. but nothing special in terms of taste. It all depends on the restaurant... Some are very good for the price we pay. But some are just average in terms of taste and food items, but similar price range. *Sigh*. ... See MoreSee Less

Caroline Balm, Casendra Pereira and 23 others like this

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Mandadi Rajashaker ReddyWith this snacks non veg curries will be nice

2 weeks ago   ·  1

1 Reply

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Arn NarayankarI hope there was piping hot Sambar to go with the MeduVadas.

2 weeks ago   ·  1

1 Reply

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Harsha SridharanAt last I'm seeing the face behind all my torment! Why is life so wicked?? My fat cells are dancing a hornpipe jig!

2 weeks ago
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Harsha Sridharan

2 weeks ago
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Edwina TimsDhal puris are one of my favorites but I never see them on a menu.

2 weeks ago   ·  1

1 Reply

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Raymond BrassOpen your own restaurant. Need a chef ? Contact the best...... ME.

2 weeks ago   ·  3
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Mandadi Rajashaker ReddyI love non veg

2 weeks ago   ·  1
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Clive Hobdaywow thatlooks lovely yum

2 weeks ago   ·  1
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Cyril JosephAndrea, next time you make fish curry /pork vindalo at home and try it with Idili from the veggies shop. It will be a real smake.....

1 week ago   ·  2

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My very first post even though I’ve been following for a long time.
My sons request to have Mum’s Chicken curry and home made Roti’s/ Chappati’s.
Simple food will make him happy.
Having said that he can have curry for breakfast lunch and dinner and as a snack πŸ˜‚πŸ˜‚πŸ˜‚πŸ˜‚.

Recipe.
2-3 tbsp of oil ( I used olive oil)
2 chopped onions
1 tbsp ginger paste
1 tbsp garlic paste
2 tbsp yoghurt

Whole Spices
6-8 peppercorns
1 inch piece of cinnamon stick
2 green cardamom
A small piece of mace.

Dry n powdered Spices
Coriander Pdr 2tsp
Turmeric Pdr 1/2 tsp
Chilli Pdr 1 tsp ( adjust according to taste)
Salt to taste
Cumin Pdr 1/2 tsp

2 tbsp of tomato paste
1 kg chicken thigh fillet (skinless)cut into pieces.
2-3 potatoes peeled & cut into pieces.
1 cup - water.
Coriander to garnish

Heat oil in a pan, add chopped onions and fry till nice and brown. Add 1/4th cup of water to stop them from burning once browned. Add ginger garlic and fry for a few minutes or till most of the water evaporates. Add whole spices and cook for a minute. Add beaten yoghurt and let It cook for another 2 minutes.
Now add powdered spices and cook for too minutes till you can get the aroma of the spices.
Add tomato paste and cook till the oil separates from the masala.
Keep on medium to low heat to avoid burning.
Add the chicken to the masala, keep stirring till it is all coated well Maybe two - minutes. Then add potatoes and stir again to coat them as well.
Finally add the balance of the water and let it simmer for 15-20 mins
Garnish with chopped coriander and serve with fresh home made rotis.
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Sasha Datta, Eileen Dean and 23 others like this

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Hyacinth RadhishThank you 😊 Delicious

3 weeks ago   ·  1

1 Reply

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Michele Wears-TaylorYum...looks delicious!

3 weeks ago   ·  1

1 Reply

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Sheeba FernandezLovely homely meal πŸ₯˜β€οΈ

3 weeks ago   ·  1

1 Reply

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Sandra Jacob D'AguiarVery appetizing.

3 weeks ago   ·  1

1 Reply

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Andrea FredyYum!! I gotta try this one!!

3 weeks ago   ·  1

1 Reply

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Rosy RegoJust wanted to chk why add when the onions r fried and how to fry ginger garlic if water is there. Do u mean in a seperate vesssl to fry?

3 weeks ago

3 Replies

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Rosy RegoAdd water typing error

3 weeks ago
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Christine RogersMmmm sounds very nice.. My mum also added potatoes to chicken curry but we use more turmeric.. Nice to try different method and will give it a try. Thank you Could you give me your recipe for chapathis please. They look perfect and just how my mum's would look. I never learnt from her and sadly she has Alzheimer's so doesn't remember.. πŸ˜”

3 weeks ago

9 Replies

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Jackleen Bernardi just used ur recipe. Trust me it yum. Thanks for sharing. God bless u!

3 weeks ago   ·  2

4 Replies

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Rita JoawnIt looks so yummy! My son too is like yours πŸ˜‚πŸ˜‚ so I will surely try your recipe. Thank you for sharing Joyce!

3 weeks ago   ·  1

1 Reply

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Caroline PearsonLooks good.

3 weeks ago   ·  1

1 Reply

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Murali KrishnaNice. Superb! very simple meal,

3 weeks ago   ·  1

1 Reply

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Simone Henderson CohenThis looks divine!

3 weeks ago   ·  1

1 Reply

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Charlie JahansLooks delicious

3 weeks ago   ·  1

1 Reply

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ShobanavijayanGood and was easy to do...

3 weeks ago   ·  2

1 Reply

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Ingeborg SchlagLooks delicious😘

3 weeks ago   ·  1

1 Reply

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Janet EnglesLooks yum

3 weeks ago   ·  2

1 Reply

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Verna AustenThank you!! I will try

3 weeks ago   ·  1

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HARA BHARA KABAB RECIPE !!!

This delicious and healthy snack is full of flavorful green vegetables. It is a great way to introduce healthy green vegetables to your kids.

Step by step recipe with pictures at : http://vegetariansdelight.com/hara-bhara-kabab-rec…
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Looking for an easy teatime snack?

Pazham pori (banana fritters) made with ripe bananas and a simple batter, along with a glass (never a cup) of tea is Kerala's favourite teatime snack combo!
Easy recipe and more pictures from the first comment.
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Priyanka Amit Gupta, Sundari Giri and 1 other like this

Arun VelekkatEasy recipe and more pictures here - www.thetakeiteasychef.com/pazham-pori-banana-fritters-recipe

14 hours ago
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Sundari GiriDelicious looking Pazham Pori

11 hours ago   ·  1

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Ambica Gulati shared A Traveller's Wish List/ Come Alive's post to the group: Indian Food Bloggers Network. ... See MoreSee Less

There is a lot to be said about snacks, especially while travelling. But then something as healthy as #granola is perhaps the best thing to have in your travel bags. I tried three flavours by Sustenan...

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Mumbai special masala pav πŸ”πŸ” 15 minutes snack recipe 😊😊 yummy tasty masala pav recipe πŸ”πŸ” mumbai special masala pao recipe for chaat lovers
Recipe Link πŸ‘‰πŸ‘‰πŸ‘‰ http://indianvegetarianrecipe.com/masala-pav-recip…
Surely share it 😊😊
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Archana Somarouthu, Sauvik Roy and 2 others like this

Lata ShuklaTasty

17 hours ago
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THAI CHICKEN & FRIED RICE LETTUCE WRAPS.
Recipe link in comments.
Looking for a quick snack or low-carb meal that comes together in a jiffy? Try this delicious Thai spiced chicken and fried rice lettuce wraps.
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MOONG DAL DAHI VADA RECIPE !!!

This is my favorite snack since childhood. Lighter than traditional Urad Dal Dahi Vada, it has high nutritional and fiber content. Do try πŸ™‚

Step by step recipe with pictures at: http://vegetariansdelight.com/moong-dal-dahi-vada/
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Enjoying my students success @ Belgaon. Honey Dew Fish Zone @ Goa road. Surmai n tarli fry for starters. ... See MoreSee Less

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KHANDVI RECIPE !!!

These famous Gujarati snacks are made of gram flour and yogurt mix and are considered very healthy because of low oil/fat content. Do try πŸ™‚

Step by step recipe with pictures at: http://www.vegetariansdelight.com/khandvi-recipe/
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Anjali Sharma shared buy INDIA buy's photo to the group: Indian Tasty Food.

Tasty Gota Instant Mix

Get Now: https://goo.gl/Cp74qA

#Gota #instantmix #gujarati #food #snacks
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Gota Instant Mix from Ahmedabad Shop Now: goo.gl/Cp74qA #Gota #instantmix #gujarati #food #snacks

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Patel Jimmy shared Chouki Dhani Resort Rajkot's photo to the group: Indian Tasty Food. ... See MoreSee Less

Taste scrumptious and yummiest Indian snack β€œPaneer Puff” in your dinner render by popular hotel Chouki Dhani Resort Rajkot, only for your memorable family dinner. #food #indiandish #paneerpuff #...

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Pallavi Sawant Rasam shared Yourcookingpal's post to the group: Indian Tasty Food. ... See MoreSee Less

Paneer Chilli Who loves this colourful starter? My mommy loves it, so treated her with this yummy starter today and I am glad she absolutely loved it ☺ Recipe : yourcookingpal.com/indo-chin...

Sahazd Patel, Kriptan Das and 23 others like this

Prashant ShuklaSeems very Yummy

6 months ago   ·  1

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Ustura KemalAfiyet olsun

6 months ago   ·  1
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The celebration of Deepavali (Diwali) is marked by the lighting of innumerable lamps in every courtyard and bursting of crackers. Sweet meals, new clothes, and spirit. Celebrate the Festival of Light with these delicious Sweet recipes, Diwali is synonymous with traditional food and festivities. Here is a small collection of Diwali sweets and snacks recipes which can be easily prepared at home, just try and celebrate the festival of lights. Wish you all a very very Happy Deepavali πŸ™‚
#Diwali 2017 #Sweets #Snacks #recipes
http://ushaupchar.com/collection-of-diwali-sweets-…
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Baked Meethi (Sweet) Mathri / Karva Chauth Special / Healthy Tea Time Snack Recipe

Recipe Link: https://poonambachhav.blogspot.in/2017/10/…

Karva Chauth is a ritual of fasting by the married Hindu women for the well being, longevity and prosperity of their husbands. The one day festival is more popular in Northern States of India , where married women fast from sunrise to moon rise. The festival falls on the fourth day after the full moon, in the Hindu lunisolar calendar month of Kartik. The fast begins at dawn. Fasting women do not eat or drink during the day and open the fast after worshiping the moon at night. Many traditional food items are prepared for the occasion. Mathri being one of them.

Meethi Mathris are deep fried Punjabi sweet snack made from refined flour and sugar syrup.To make them a guilt free affair, i have used whole wheat flour and baked them. Did i say the these sweet treats are refined sugar free too, as i have added little jaggery powder to the flour before kneading the mathri dough. The baked mathri turned out flaky, crispy, mildly sweet in taste. The crackers can be flavored with sesame seeds or fennel seeds. These mathri serve as a perfect time accompaniment. They can also be had as guilt free mid day snack. It can be prepared ahead of time and stay good for about 15 days in an airtight container, provided they last until then.
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Poonam BachhavBaked Meethi (Sweet) Mathri / Karva Chauth Special / Healthy Tea Time Snack Recipe Recipe Link: poonambachhav.blogspot.in/2017/10/baked-meethi-sweet-mathri-karva-chauth.html

2 weeks ago
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Chill Paneer Recipe | ΰ€Ήΰ₯‹ΰ€Ÿΰ€² ΰ€œΰ₯ˆΰ€Έΰ€Ύ ΰ€šΰ€Ώΰ€²ΰ₯ΰ€²ΰ₯€ ΰ€ͺΰ€¨ΰ₯€ΰ€° | Paneer Chilli Dry | Starter Recipe | KabitasKitchen

Video Link: https://youtu.be/ZhjXOkbviaE
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